Breathtaking cathedrals, grand palaces and museums, the oldest university in the world, beaches on the Adriatic coast, fertile plains in the Po Valley, and the Apennine mountains. Add to this the renowned cuisine that has given the world delicacies such as Parmesan, Parma ham, and balsamic vinegar, and you have a region that must be visited and tasted at least once in a lifetime: Emilia Romagna.

Located in northern Italy, it is bordered to the north by the Po Valley, to the south by the Apennine mountains, to the east by the Adriatic Sea, and to the west by Tuscany. Thanks to this advantageous and strategic location, this region is rich in historical monuments, culture, agriculture, and also ...